Egg white Asparagus

First, Seperate the egg yolk from the egg whites. Then beat eggs til fluffy..and this... apparently takes FOREVER. but itssoooo worth it (:

Well.. I didnt show the step of steaming the Asparagus.. but you do that! haha! and then after asparagus is tender you then soak them in the fluffy whites and put it in the pre-heated pan. Dont forget to add oil to your pan!

 

Dont pour too much! Unless you like it that way (:
&& VOILA!
Yummy (: Top with Cheese if preferable (: